This Week in Dinner (Spring)

 Over the winter I read this amazing book called Vegetable Love by Barbara Kafka. It was very inspiring. Alas, I do not have a garden to grow such delicious vegetables in. In celebration of Earth day (don't ask me exactly when that is) the grocery stores in my area are having a sale on vegetables. With book in hand, I looked up all the recipes that went with each veggie on sale and selected some to make and eat this week.

So here is what I am having for dinner:

Steak with golden pepper potato puree and corn bread

Green chili cheese crisps and avocado, pink grapfruit and papaya salad

Persian cauliflower koo koo (which is kind of like a fritatta)

Broccoli potato soup and pepper cheese biscuts

I am also making a fresh strawberry pie, which I know is not a vegetable, but strawberries were also on sale. I can't pass them up for $0.99/lb.

Here's hoping you will be inspired to make you dinner this week fabulous.